I have been having “PUSH SLICE” problem the day I started to play golf 4 years ago, and recently the problem has been getting more severe and frustrated.
There are days that I can swing like a Pro on the range and all of a sudden I can “completely” lose my swing and only producing those ugly PUSH SLICE shots. This only happens to my irons and it doesn’t happen to my driver though. I am getting extremely frustrated about this. 
I have read lots of comments regarding to the PUSH SLICE and have a fairly good understanding of swing technique. I believe I am definitely swing in-to-out path coz the ball simply travels right and further right. I am 28 years old and have a pretty good flexibility of my hip.
Below are the areas I have already addressed:
1)Stronger Grip
2)Spine angle at address
3)Ball position slight further to my left foot
4)Left foot set up perpendicular to ball to restrict my lower body movement. (Instead of pointing to the first base)
Questions:
What other areas should I address? Here are the areas I could think of could cause my slicing despite those I have already addressed.
1)Grip pressure (1-10, on which scale shall I apply? I am hold the clubs pretty tight at the moment)
2)Right forearm to get out of "perpendicular" too soon on the downswing?
3)I can sense myself lost my spine angle position and my hands are still behind and have very hard time turn my hand over. (almost sense that I cannot make my hand turn over at all)
Any suggestions will greatly appreciate!!!! Thanks in advanced.


I have read lots of comments regarding to the PUSH SLICE and have a fairly good understanding of swing technique. I believe I am definitely swing in-to-out path coz the ball simply travels right and further right. I am 28 years old and have a pretty good flexibility of my hip.
Below are the areas I have already addressed:
1)Stronger Grip
2)Spine angle at address
3)Ball position slight further to my left foot
4)Left foot set up perpendicular to ball to restrict my lower body movement. (Instead of pointing to the first base)
Questions:
What other areas should I address? Here are the areas I could think of could cause my slicing despite those I have already addressed.
1)Grip pressure (1-10, on which scale shall I apply? I am hold the clubs pretty tight at the moment)
2)Right forearm to get out of "perpendicular" too soon on the downswing?
3)I can sense myself lost my spine angle position and my hands are still behind and have very hard time turn my hand over. (almost sense that I cannot make my hand turn over at all)
Any suggestions will greatly appreciate!!!! Thanks in advanced.
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